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  3. Vol. 1 No. 1 (2021): November 2021

Vol. 1 No. 1 (2021): November 2021

					View Vol. 1 No. 1 (2021): November 2021
DOI: https://doi.org/10.51601/ijse.v1i1
Published: 2021-11-21

Articles

  • Evaluation of Educational Tourism Based on Agribusiness In Community Forest Areas

    Anang Susanto, Indah Rekyani Puspitawati
    1-7
    • PDF
  • The Effect of Salam Leaf Ethanol Extract on the Histopathology of Doxorubicin-Induced Rats and its Effectiveness in Protecting the Heart Compared with Positive Control (Vitamin E)

    Dewi, Ermi Girsang, Ali Nafiah Nasution, Liena
    8-14
    • PDF
  • Environmental Contribution of Community Forests For Food Production With Agroforestry Patterns

    Anang Susanto, Marti Winarni, Maher Nasser Abdullah, Dana Briggs
    15-21
    • PDF
  • Production and Potential Income for Business of Oil Palm Empty Fruits Bunch as A Media for Growing Oyster Mushroom

    Ni Kadek Sukriasih, Ikawati Karim, Suryani Dewi, Makmur, Cengiz Kayacilar
    22-29
    • PDF
  • The Effect of the Old Fermentation of Liquid Organic Fertilizer with Rice Waste on Nitrogen Content, Phosphorus, and Potassium With the Addition of Human Urine

    Fadhilah Achmad, Mariani H. Mansyur
    30-35
    • PDF
  • Study Invasive Mollusks Melanoides tuberculata and Achatina fulica in District Labuhan Batu Selatan

    Arman Harahap
    36-41
    • PDF

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