Harvey Febrianta, Maharani N, Cahyowati M, Mangindaan D. Effects of Encapsulated Okra (Abelmoschus Esculentus L.) on Intestinal Morphology, Microbiological and Physicochemical Properties of Meat in Broiler Chicken. IJSE [Internet]. 2026 May 4 [cited 2026 May 4];6(2):185-90. Available from: https://ijsenet.com/index.php/IJSE/article/view/441