HARVEY FEBRIANTA; MAHARANI, Nadia; CAHYOWATI, Meireni; MANGINDAAN, Dave. Effects of Encapsulated Okra (Abelmoschus Esculentus L.) on Intestinal Morphology, Microbiological and Physicochemical Properties of Meat in Broiler Chicken. International Journal of Science and Environment (IJSE), [S. l.], v. 6, n. 2, p. 185–190, 2026. DOI: 10.51601/ijse.v6i2.441. Disponível em: https://ijsenet.com/index.php/IJSE/article/view/441. Acesso em: 4 may. 2026.